Market Analysis: Saffron as a High-Value Crop in the Agriculture Industry
global saffron B2B market is expected to reach a value of USD 742.49 million by 2030, at a CAGR of 6.3% and the global saffron B2C market to reach a value of USD 1,110.27 million by 2030, at a CAGR of 6.1% during the forecast period.

Saffron Market – Industry Trends and forecast period of 2021 to 2029.

global saffron B2B market is expected to reach a value of USD 742.49 million by 2030, at a CAGR of 6.3% and the global saffron B2C market to reach a value of USD 1,110.27 million by 2030, at a CAGR of 6.1% during the forecast period.

By Type (Sargol Saffron, Pushal/Poshal Saffron, Negin Saffron, Super Negin Saffron, and Bunch or Dasteh Saffron), Grade (Grade I, Grade II, Grade III, and Grade IV), Category (Conventional Products and Organic Products), Form (Powder, Liquid, Stigma, and Petals), Origin (India, Iran, Spain, Greece, Morocco, and Others), Drying Method (Sun Drying Method, Electric Oven Drying Method, Vaccum Oven Drying Method, Microwave Drying Method, and Others), Application (Food & Beverages, Food Supplements, Dietary Supplements, Pharmaceutical, Personal Care, Cosmetic, and Others), Distribution Channel (B2B (Store Based Retail, Non Store Based Retail) and B2C (Store Based Retail, Non Store Based Retail))


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  Saffron Market Definition

The filaments of the crocus sativus flower are used to make the scarlet spice known as saffron. It is typically utilized as a coloring and flavoring component in a variety of food products after being harvested and dried. Additionally, it is used to give textile dyes the desired hue and adds a smell to perfumes. It is frequently used in the treatment of asthma, cough, cold, and measles because it is rich in a variety of vitamins and nutritional minerals and has anti-depressant, antioxidant, and antiseptic characteristics. It is widely used in the production of food additives, dietary supplements, scents, cosmetics, and skincare products. It is commercially available as thread, liquid, and powder.

Saffron Market Scope and Market Size

The saffron market has significant growth in the cosmetics industry. Due to its skin-brightening and hair-strengthening qualities, saffron is frequently utilized in the production of numerous personal care products, including lotions, cleansers, anti-blemish and fairness creams, and shampoos. The product's extensive use as a primary component in numerous food and beverages is another factor fueling the market's expansion. Saffron is being used by consumers as a natural coloring and flavoring agent due to the rising health consciousness among the general public. Along with this, saffron is used in pharmaceuticals to treat cancer, macular degeneration, arthritis, and cardiovascular problems, thanks to its neuroprotective and anti-tumor qualities, which is further boosting the market growth.

 Variable Rate Precision Farming Market - Regional Analysis & Insights

The Saffron Market report provides details of market share, new developments, and product pipeline analysis, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, product approvals, strategic decisions, product launches, geographic expansions, and technological innovations in the market. To understand the analysis and the market scenario contact us for an Analyst Brief, our team will help you create a revenue impact solution to achieve your desired goal. 

Saffron Market Industry Country Level Analysis

The countries covered in the Saffron Market report are U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.

North America dominating the market and is expected to dominate over the forecast years, followed by Europe due to the increasing healthcare expenditure and well-established healthcare infrastructure.

Asia-Pacific is estimated to be the fastest-growing region of this market due to the high prevalence of skin problems and growing awareness among people about personal care.


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Saffron Market Share Analysis and Some major players

Baby Brand Saffron, Esfedan Saffron Co., Rowhani Saffron Co., Kashmir Kesar Leader, The Cheshire Saffron Company, Novin Saffron Company, Norfolk Saffron, Retaj Agro Farms., GREEN LEAVES INTERNATIONAL, Tarvand Saffron Co, MVT Foods., Società Agricola Baghini Buonacara Srls, SAFRANTE SPECIALTY FOODS S.A., Cornish Saffron, Saharkhiz International Group Inc., English Saffron, ORGANIC KASHMIR, Zamindar Kesar, Roskorwell Farm, Mane KANCOR, Saffron Business, Red Ruby Norway, Eyjann saffron, and Mancha Farms among others

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 Saffron Market   

  • Chapter One: Introduction
  • Chapter Two: Market Segmentation
  • Chapter Three: Market Overview
  • Chapter Four: Executive Summary
  • Chapter Five: Premium Insights
  • Chapter Six: Saffron Market   


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